We are a small family-run company, one of the first in Montalcino to adopt organic farming, 18 years ago, run by three brothers and one sister, all under the age of forty.
We produce about 10,000 bottles of wine annually, 500 liters of oil, a little quantity of honey and a few ounces of saffron and in addition to agricultural production we take care of hospitality with a restaurant with 20 seats and the oldest farmhouse in the area, open since 1972, where you can stay in rooms on the first floor of the farm built in the 1400s.
We produce about 10,000 bottles of wine annually, 500 liters of oil, a little quantity of honey and a few ounces of saffron and in addition to agricultural production we take care of hospitality with a restaurant with 20 seats and the oldest farmhouse in the area, open since 1972, where you can stay in rooms on the first floor of the farm built in the 1400s.
address • Loc. Villa a Tolli, 54, Podere Il Cocco
Email • wine@ilcocco.it
web site • http://www.ilcocco.it
phone • 3470809712
Fax • 0577848650